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Life Is Better Infused.

Life Is Better Infused.Life Is Better Infused.Life Is Better Infused.

Let Us Take Your Celebration to a Higher Level



Life Is Better Infused.

Life Is Better Infused.Life Is Better Infused.Life Is Better Infused.

Let Us Take Your Celebration to a Higher Level



TASTY HIGH CHEF

San Diego's Premier Cannabis Chefs

Specializing in infused dinners, parties, weddings, and corporate events.

chef@tastyhighchef.com 619-738-3623

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Let Us Elevate Your Meal

From grand events to private special occasions, such as birthday parties and romantic dinners, Tasty High Chef provides exceptional Cannabis Infused Dining. Our personal chefs create an elevated menu for each client, prepared fresh on site. Each dish is crafted with organic, locally sourced seasonal ingredients. We are experienced in preparing a variety of cuisines and work with any dietary considerations including vegan and gluten-free. We tailor the ingredients as well as the amount of Cannabis to your meet your needs to create your perfect cannabis experience. Call us today to see how we can take your next meal to a higher level.

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Our Past Events

    Tasty High Favorite Menus

    Classic Steakhouse Affair

    Impress your guests with a new twist on classic elegance

    First Course

    Heirloom Tomato Bruschetta with Fresh Basil, Parmesean, CannaGarlic Infused Extra Virgin Olive Oil, and  Balsamic Reduction

    Second Course

    Knife and Fork Blue Dream Wedge Salad with Maple Bacon, Blue Cheese Crumbles, Cherry Tomatoes, and Red Onion

    Third Course

    Herb Crusted Steak with Ganja Ghee Buttery Mashed Potatoes and Seasonal Sautéed Garlic Vegetables


    Fourth Course

    Decadent Milk Chocolate Cake served with Whipped Cream and CannaCoconut Caramel Sauce

    Add Ons

    Mary Jane Mule 

    Stuffed Mushrooms

    Cannabis Cup Mac and Cheese

    Fresh Baked Baguette with Butter Quartet



    Southern California Seafood

    Fresh Locally Sourced Seafood, San Diego Style

    First Course

    Bloody Mary Jane Cocktail Shooter with Grilled Cajun Shrimp 

    Second Course

    Romaine Caesar Salad with Homemade Herbed Croutons, CannaGarlic Infused Extra Virgin Olive Oil, and Shaved Parmesan 

    Third Course

    Catch of Today with Ganja Ghee Buttery Mashed Potatoes and Seasonal Sautéed Garlic Vegetables

    Fourth Course

    Lemon Poppyseed Cake Served with Whipped Cream and CannaHoney Drizzle

    Add Ons

    Lemon Drop CannaTini

    Marijuana Mojito

    Ahi Tuna Stack with Ginger Dressing

    Fresh Baked Baguette with Butter Quartet


    San Diego's Finest Harvest Menu

    A seasonal 4 course vegan fine-dining journey

    First Course

    So. Cal. Vegan Stack topped with CannaPickled Onions & Citrus Dressing

    Second Course

    Kale and Quinoa Salad with Avocado & Dried Fruit, drizzled with Sour Diesel Vinaigrette 

    Third Course

    Farmers Market Pasta with Toasted Pine Nuts

    Fourth Course

    Mango Munchie Coconut Mousse topped with Chopped Nuts

    Add Ons

    Hummus with Pita & Salted Veggies

    Glazed Carrots

    Eggplant Caviar

    Lit Sparkling Lemonade



    Wake & Taste Brunch

    A delicious 4 course brunch to enhance your day

    Specialty Cocktail

    Can Be Sunday Everyday Mimosa

    First Course

    Homemade Spiced Maple Granola with Vanilla Greek Yogurt and CannHoney Drizzle

    Second Course

    Sunrise Lobster Brioche Breakfast Sandwich

    Third Course

    Chocolate, Peanut Butter, Banana French Toast with Whipped Cream

    Add Ons

    Specialty Coffee & Tea with CannaCream 

    Bloody Mary Jane Shrimp Shooter

    Herbaceous Home Fries


    CannaBliss Dining for 2

    A Lovers Delight to Excite Your Body and Your Taste Buds

    Specialty Cocktail

    Love Potion No 420 

    First Course

    Pear and Ricotta Crostini

    Second Course

    Asparagus Soup with Smoked Salmon

    Third Course

    Surf & Turf with Ganja Ghee Buttery Mashed Potatoes and Seasonal Sautéed Garlic Vegetables

    Fourth Course

    Decadent Milk Chocolate Cake served with Whipped Cream and CannaCoconut Caramel Sauce

    Add Ons

    Ahi Tuna Stack with Entangled Shrimp

    Fresh Baked Baguette with Butter Quartet

    Stuffed Mushrooms


    Happiest Hour Hors d’Oeuvres (Choice of Five Items)

    Tray passed infused bites for gatherings and group celebrations. (Minimum of 10 guests)

    Thai Chicken Sativa Skewers

    Cannabis Cup Mac and Cheese

    Stuffed Magic Mushrooms

    Hazy Hummus with Seasonal Vegetables

    Bruschetta with Blazed Balsamic & Basil

    Caesar Salad Journey Boats

    Uplifted Steak Skewers

    Chronic Caprese Skewers

    Bloody Mary Jane Shrimp Shooter

    Devilish Deviled Eggs

    Up In Smoke BBQ Sliders

    Aztec Carnitas Tacos

    Smoke Out Salmon with Dill and Creme Fresh

    Ganga Goat Cheese Stuffed Dates

    Roasted Toasted Roast Beef Bites

    Cannabis Cucumber Cups

    Double Baked Brie with Dried Fruits and Nuts

    Primo Elote en Vaso Primo Mexican Street Corn


    Bachelor / Bachelorette Celebration

    One of our most popular party bookings! (minimum of 8 guests)

    Choice of Infused Cocktail to Start (choose one)

    Mary Jane Mule 

    Marijuana Mojito

    CannaMargarita

    Chocolate Sphere Dessert Experience

    Served with Brownies & Variety Candy 

    Choice of Infused Appetizers (choose four)

    Stuffed Mushrooms

    Deviled Eggs

    Chicken Skewers

    Caesar Salad Boats

    Mac and Cheese

    Bloody Mary Shrimp Shooter

    Steak Skewers

    Hummus Plate

    Bruschetta

    Please note: All menu items are micro-dosed according to guest preference. You choose your own comfort level and go at your own pace.

    Mexican Fiesta

    Celebrating the Flavors of Baja California & Cannabis

    Specialty Cocktail (choice of 1)

    Spicy Puff Puff Pass Paloma 

    Pineapple Express Pina Colada

    CannaMargarita

    Marijuana Michelada

    First Course

    Guacamole & Chips or

    Quesadillas with Salsa Fresca or

    Mexican Street Corn


    Second Course

    Shrimp Ceviche or

    Caeser Salad or

    Taco Salad with Cilanto Lime Dressing

    Third Course

    Street Tacos served with rice and beans

    Choice of Carnitas, Carne Asada, Diablo Shrimp, or Chipotle Chicken

    Dessert

    Mexican Chocolate Cake with Cajeta Sauce 

    or

    Tres Leches Cake    


    Italian Cucina

    Cannabis Meets Fresh Italian Flavors

    Specialty Cocktail (choice of 1)

    Italian Aroma Paloma 

    Lemon Haze Spritz

    Bella Ciao Bellini 

    First Course

    Bruschetta with Blazed Balsalmic or

    Smoked Salmon Carpaccio or

    Caprese skewer

    Second Course

    Caesar Salad or 

    Grilled Eggplant with Ricotta or

    Spinach Date Gorgozola Salad

    Third Course

    Potent Pesto Pasta with Shaved Parmesan and Toasted Pinenuts topped with your choice of Chicken, Steak, or Shrimp

    Dessert

    Tiramisu 

    or 

    Gelato Sundae

    Please note: All menu items are micro-dosed according to guest preference. You choose your own comfort level and go at your own pace.

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    chef@tastyhighchef.com

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